Pinot Noir
Society Tasmanian Pinot Noir 2009
| Region | Other TAS Regions |
| Variety | Pinot Noir |
| Vintage | 2009 |
| Closure | |
| Alcohol | 13.5 % |
| Cellar | Up to 2012 |
| Food match | Atlantic salmon |
| Code | 20869 |
| Guide | |
Tasting Note
Crimson red with purple hues. Pleasant aromas of dark cherries, ripe berries with a hint of oak. The Palate is dominated by sweet berry flavours that flow the length of the palate. The wine finishes clean with firm tannins allowing the flavours to linger. 'With a vibrant red/purple colour and intense bouquet, this excellent value Pinot Noir was crafted from grapes grown in the Coal Valley and East Coast wine regions of Tasmania. The complex, savoury and well-structured palate bursts with sweet plum and dark berry fruits, fine, silky tannins and a good length on the finish.' Julian Alcorso, Senior WinemakerAlso available by the case:
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$239.88
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