Shiraz

Tasting Note

Presenting an exclusive Barossa gem from one of the founding wineries of the region, St Hallett. The Greenock Shiraz is made exclusively for The Wine Society, with fruit for this wine sourced from arguably the best sub region in the Barossa, Greenock. This wine is testament to St Hallett's commitment to produce wines of flavour and provenance.  A dark inky maroon colour, the nose of this wine is plum pudding followed by dark cherries and hints of cocoa. A dense rich palate filled with plum and black forest cake flavours. These flavours complement a chocolate like texture creating a full bodied Barossa Shiraz.