Cabernet Sauvignon’s spiritual home, and perhaps its true origin, is in Bordeaux, where it tends to be blended with other varieties such as Merlot and Cabernet Franc. Australian Cab Savs are commonly made as single varietal wines, with Coonawarra and Margaret River heading most wine lovers’ lists of Cabernet regions.
A powerful red filled with rich, juicy fruit and firm tannins. This is not only a classic Barossa red but also one whihc is incredibly satisfying to drink. Flavour-packed and serious value for money.
Item Code: ITM7027
"Juiciness and almost jelly-like quality of small berried Cabernet fruits, aniseed, cedar, violet and a smattering of sweet herb. Medium bodied, straight down the line acidity and fleshy minerally silty tannin, lovely mouth-perfume, crisp and long, with a precise and refreshing ripe raspberry laced finish. Delicious. Will improve. Also, a bargain." Gary Walsh
Item Code: ITM7843
"It’s pure Margaret River. Gravel and blackcurrant, bay and cream. It rumbles and grumbles, as it seduces. There’s perfume aplenty, texture too, sets of tannin and a long filigreed finish. Reduction, toast, choc-mint, florals, black olives; all make appearances here. The cellar beckons." Campbell Mattinson
Item Code: ITM7777