Cabernet Sauvignon’s spiritual home, and perhaps its true origin, is in Bordeaux, where it tends to be blended with other varieties such as Merlot and Cabernet Franc. Australian Cab Savs are commonly made as single varietal wines, with Coonawarra and Margaret River heading most wine lovers’ lists of Cabernet regions.
Lifted aromas of blackcurrant, blackberry and mint continue on the palate where red fruit characters and fine-knit tannins create structure and elegance. Complex and balanced, this wine is rich yet elegant with tremendous length of flavour.
Item Code: ITM3139
The nose offers intoxicating aromas of rose and blackberry with
slight herbaceous notes. The palate displays flavours of berries,
violet and spice, while persistent tannins and a velvety mouthfeel
provide structure and excellent length.
Item Code: ITM4961
Regional expression is on point. There’s juicy notes of cassis and blackcurrant wrapped in complex notes of bitter chocolate and black olives.
Item Code: ITM5003
A bold bouquet of cassis, cigars and cedar continue onto the palate. Full-bodied fruit characters and long, board tannins coat the mouth before ending with a persistent finish. A classic Caberent of flavour and balance.
Item Code: ITM5906
Deep garnet in colour with enticing aromas of plum, cherry and mint, which move into a bright palate of dark berries and quince. Its true depth and complexity are revealed as hints of dried herbs and dark chocolate interweave with firm acidity and well-structured tannins.
Item Code: ITM3698