Cabernet Sauvignon’s spiritual home, and perhaps its true origin, is in Bordeaux, where it tends to be blended with other varieties such as Merlot and Cabernet Franc. Australian Cab Savs are commonly made as single varietal wines, with Coonawarra and Margaret River heading most wine lovers’ lists of Cabernet regions.
Aromatic blackberry and cassis with hints bramble spice and dark chocolate. On the palate, ripe berry fruit combines with integrated creamy oak and solft vanilla tannins that lead to a lovely long finish.
Item Code: ITM20303