Pinot Noir is best known for the light- to medium-bodied reds of regions such as Burgundy and Central Otago (and, in Australia, Tasmania and Adelaide Hills). It also forms part of the classic Champagne blend and is a key contributor to many of the best sparklings. Pinot makes excellent rosés too, with the variety’s delicate charms perfectly suiting this lighter style.
Delicious red berry fruits, dark cherry and spice characters, there are mushroom and floral backgrounds contributing to a delicious complexity and fine tannins.
Item Code: ITM7848
"Here’s a fine, savoury and crunchy Pinot Noir. Cherry, spice, some smoky reduction and autumn leaves kind of gear. Gentle lick of tannin, pleasing sappiness, and a red fruited finish of fair length, some peel-like bitterness in the aftertaste. Good value on offer here." Gary Walsh
Item Code: ITM17452
Bright red fruits, with lifted cherry and raspberry. There's a spicy note here too, underpinned by a leafy/earthy shade. The palate is perfectly pitched, finding balance between acid and fruit, leading to a savoury finish. Highly Commended.
Item Code: ITM21762
Fragrant aromas of red and black fruits with hints of crushed herbs and spice. The palate is juicy and mouth-filling with rich fruit flavours and savoury undertones, supported by smooth tannins which lead to a persistent finish. Vibrant and elegant this wine will not disappoint.
Item Code: ITM22356
"Takes a little time to wind up and get into gear, but having done so offers a very complex bouquet of plums and baker's spices, the palate gaining length and purpose each time I came back to it, although the flavour spectrum didn't crumble." Halliday Wine Companion
Item Code: ITM20293
Bright red fruits on the nose that open up onto a palate of raspberry, dark cherry and hints of savoury spices. Medium-bodied with soft tannins gives a fine acid structure to a long finish.
Item Code: ITM18633
"Wild yeast open-fermented with 20% whole bunches, matured for 7 months in French oak (10% new), gravity bottled. Very good colour; the intensity of the aromas and flavours unfolding with the first sip stop you in your tracks. The whole bunch component is evident, but not dominant, simply one of many factors in shaping the flavour and texture of this lovely wine." Halliday Wine Companion
Item Code: OLG317324
Delicacy and structure combined in the way only a good Pinot can. Intoxicating cherry and smoked meat aromas lead to cranberry tartness on the palate and plentiful fine tannins.
Item Code: ITM6836
Fragrant aromas of dark cherry, spice and savoury earthy notes on the nose that continue onto the palate. A brooding style of Pinot with silky tannins for a well-balanced and lengthy finish.
Item Code: ITM7604
"[it's] perfumed and has more sweetness to its fruit than many of its vintage brethren. You could almost drink this young and get the full experience though it will benefit greatly given time to soften and evolve. Forest berries, spice, cool garden herbs, mineral and a kiss of sweet/cedary/smoky oak. The fruit feels silken, the tannin feels gruff, but they’re not at odds, they’re managing to get along. It’s going places, this pinot noir." Campbell Mattinson
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Item Code: ITM15365
Earthy characters combine with delicate notes of strawberry, cherry and nuances of oak to create a lovely wine of freshness and length. Drinking beautifully now but will reward with careful cellaring.
Item Code: ITM5374
"Light, bright crimson-purple; a bright and fresh into to the suite of lovely Moorooduc Estate Pinots from this great vintage. It is delicate, but very detailed, cherry fruit to the fore, and lingering long through to the aftertaste with the same message." Halliday Wine Companion
Item Code: ITM20557
"A complex bouquet with cherry, plum and spice aromas full of promise delivered - and then some - on the long, intricately detailed palate. The varietal fruit remains centre stage, but savoury/spicy/foresty notes provide a continuous drum beat urging you to return again and again, glorying in the wine's complexity." Halliday Wine Companion
Item Code: ITM19386
Spiced red fruits, dark cherry and gamey/meaty notes, supported by vanillin oak. The mid-weight expansive palate is awash with red fruits and undergrowth savouriness leading to a lingering finish. Excellent.
Item Code: ITM21763
A developing, mature nose of warm red fruits with earth and spice and a savoury note of black tea. The riper nose gives way to a more savoury palate, layered and complex with mushroom, dried herbs, and meaty tones amongst the fleshy fruits. Excellent.
Item Code: ITM21764
Feminine, seductive and moreish sums up this wine. Perfumed notes of red fruits continue onto the palate and beautifully intertwine with good acidity and oak characters creating a well-balanced and seamless wine.
Item Code: ITM17214
A powerful Pinot Noir of masculinity, structure and savoury flavours. A well-balanced display of red and black fruits with bold spice, meaty and mineral nuances. Firm yet delicate with a long-textural finish, this is a fresh and edgy Pinot Noir with bucketloads of character.
Item Code: ITM17213
"The Prince of Paringa, and off on a voyage of its own, finer and more savoury than any of the '16 Paringa Pinots. Red cherry, wild strawberry and spice form irresistible waves of flavour and texture. Elegance at a stratospheric level." Halliday Wine Companion
Item Code: ITM20529