Where would a backyard barbie or a cosy winter meal be without a nice glass of red? With styles ranging from light and delicate Pinots to full-bodied Aussie Shiraz and Cabernet Sauvignon, there’s a red for every occasion. From the Barossa Valley to Margaret River you’ll find red wines from all over Australia’s top regions in our selection, not to mention some great imports too.
This handcrafted wine is structured, complex and elegant. Deep in colour with crimson edges, with aromas of plum, cassis and spice. The palate is rich, plump and soft with excellent balance and finesse. A wine made with a velvet drinkability that will benefit from careful cellaring.
Item Code: ITM4693
Hailing from the excellent 2014 Hawke’s Bay vintage comes this medium-bodied Syrah. Aromas of violet and cassis continue onto a fleshy palate that tastes of thyme and dark plum with some earthy notes. Chalky tannins add structure, power and precision, and lead into a long, dry finish.
Item Code: ITM3719
This wine displays opulent aromas of ripe cherries, plum and hints of vanilla and cocoa. The palate is full of cherry and cassis flavours creating a soft, velvety texture. A rich, fruit-driven red that is good to drink right now.
Item Code: ITM7714
Beautiful aromas of rose, strawberry, apricots and herbs. The palate is dry and medium-bodied with flavours of fresh red fruit, wild herbs and mild spice with a long finish.
Item Code: ITM7827
This handcrafted wine is structured, complex and elegant. White pepper and thyme aromas lead into a palate that is full and rounded. Plum and blueberry flavours give way to an attractive savoury character, while fine tannins provide structure.
Item Code: ITM4650
This Sangiovese-dominant wine has been made using traditional winemaking techniques in the heart of Chianti. It is structural and intense with lush notes of cherry and delicate scents of violet balanced by a fresh line of natural acidity
Item Code: ITM6814
The wine is deep ruby colour. Its abundant aromas and flavours suggest wild blackberries, purple plums, cassis, and chocolate mocha, with underlying hints of vanilla pod, spice and roasted nuts. The palate is rich but muscular with a backbone of ripe tannins that provide a savoury aftertaste of black olive tapenade.
Item Code: ITM6028
This blend boasts an alluring bouquet of plum, raspberry, dark chocolate and a floral lift. The palate is elegant yet intense with blackberry, plum and cassis, supported by a fine tannin structure and fresh acidity. A well-balanced wine with generous fruit expression and longevity.
Item Code: ITM4648
A savoury, complex and elegant wine with currant and violet aromas. The palate is littered with earthy flavours, smoke and hints of star anise and clove. Chalky tannins and bright acidity provide drive and length, resulting in a seamless finish.
Item Code: ITM3717
Made exclusively with Tempranillo fruit from the winery's best and oldest vineyard, the Perfume Tempranillo is the pride of Sonsierra. 100% Tempranillo and aged for 16 months in French oak and a further 8 months in bottle before release, the resulting wine is rich, spicy and full bodied - a testament to the red earth and gutsy climate it was grown in. Black cherry, raspberry, toasted coffee, dusty red earth and leather, the palate is silky and rich, firm tannins and a long finish completing the picture.
Item Code: ITM7464
'Bright orange-pink. Bright, spicy and focused on the nose, displaying fresh orange, strawberry and floral scents that expand with aeration. Dry and chewy in the mouth, offering blood orange, bitter cherry and honeysuckle flavors that show excellent depth and focus. Closes taut and minerally, displaying strong persistence and a powerful floral note.' Josh Raynolds
Item Code: ITM6531
This medium-bodied Syrah shows great depth of flavour and complexity. There are aromas and flavours of violet, spice and black cherry with subtle white pepper notes, while supple chalky tannins provide structure and great ageing potential.
Item Code: ITM3721
"This is an impressively endowed vin de garde that should age effortlessly for 20-30 years. How Anthony Barton continues to fashion uncompromisingly primordial Bordeaux that are always among the biggest and densest of all the St.-Juliens is beyond me, but he does it year in and year out. Moreover, when it’s time to set the price, he appears to have the consumer foremost in his mind. The 2004 is a classic Léoville-Barton meant for long aging. Concentrated, with loads of smoke, creme de cassis, forest floor, and earthy notes emerge from this impressive, but oh, so backward wine. Anticipated maturity: 2015-2030+." Robert Parker
Item Code: ITM4622
"Tasted at Bordeaux Index's annual 10-Year On tasting in London. I raved about the 2006 Château Grand Puy-Lacoste when I tasted it from barrel ten years ago. It has evolved a really quite beautiful, very classic Pauillac bouquet with vivacious blackberry, raspberry and wild mint aromas that deftly absorb the oak. The palate is medium-bodied with fine tannin, perhaps a more forward "GPL" than other vintages, but there is genuine fineness to the tannin and that backward finish has great precision. There is the substance to suggest that it will be a long-term Left Bank and you could probably broach it after another 3-4 years. Tasted January 2016." Robert Parker
Item Code: ITM4613
"Tasted at Bordeaux Index's tasting and at the château, the 2006 Calon Segur was current winemaker Vincent Millet's first vintage. In many ways, you can see it as one of the last of the "old style" Calon Segur wines with a higher percentage of Merlot than nowadays (the 2006 consists of 33% Merlot), while I aver that the tannins are not as fine as they are nowadays. The Merlot component is vividly expressed on the nose with ravishing ripe red cherries, kirsch and strawberry, just slightly smudged by the alcohol. The palate is medium-bodied with chewy tannin, quite sexy in style but it does not have the class of more recent vintages and it seems to have remained tough up on the finish. It will loosen up with time, so afford this another 6-8 years in bottle. Tasted January 2016." Robert Parker
Item Code: ITM4616
"Even better from bottle than from cask, and one of the finest wines of the vintage, this dense purple-colored 2002 reveals wonderfully sweet notes of charcoal, fresh mushrooms, smoke, earth, leather, cassis, and cedar. Full-bodied, highly extracted, broodingly backward, dense, and deep, this impressively endowed offering is built for the long term. Anticipated maturity: 2012-2028.
One of the classic wines of Bordeaux and still realistically priced, Léoville-Barton is becoming increasingly popular because of the extraordinary quality/price ratio it offers." Robert Parker
Item Code: ITM4619
"Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Léoville-Barton has a surprisingly rich and opulent bouquet at first, although it calms down with aeration, offering crushed violet and black cherry scents, reminiscent of a fine Margaux. The palate is medium-bodied with a gentle grip in the mouth. Here the class begins to appear with fine balance and poise, but like the Langoa, it lacquers the mouth with tannins and feels very backward, surprising given the vintage. Cellar this for another decade, folks. Tasted January 2016." Robert Parker
Item Code: ITM4610
"[The wine] offers a dark ruby/plum color, nicely evolved notes of roasted herbs, sweet cherries and currants, and loamy earth, medium-weight, light to moderate tannin, and an elegant style." Robert Parker
Item Code: ITM4579
"A spectacular wine, and one that could have been bought for a song when it was released, this blend of 73% Cabernet Sauvignon and 27% Merlot was cropped at 33 hectoliters per hectare. Strutting all of its nobility, richness and majesty in 2014, it boasts abundant notes of cedarwood, creme de cassis, licorice and a hint of lead pencil shavings. Full-bodied, rich, dense and fully mature, it is capable of lasting another 7-10 years. This beauty is a big-time sleeper of the vintage." Robert Parker
Item Code: ITM4624