Chardonnay is one of the world’s most popular grape varieties; originally from France’s Burgundy region, today it is planted almost anywhere that wine is produced. Chardonnay has a relatively neutral flavour profile, which allows winemakers to use a variety of skills and techniques to create a wide range of styles from taut and linear to rich and buttery.
A classic cool climate Tasmanian Chardonnay with refined yet piercing citrus, floral and honeydew melon fruits well supported by subtle spicy oak.
Bright and crisp with understated power the palate is fine, yet powerful and long.
Item Code: ITM20536
Bright floral aroams with hints of flint and smoke. The palate is layered with flavours of grapefruit, fig, lemon sherbet, quince and green apple. The textural mouthfeel is balanced by natural acidity and leads to a long finish.
Item Code: ITM19725
A blend of the best Chardonnay fruit from the 2014 vintage. The fruit was whole bunch pressed and transferred to barrel for full wild fermentation (50% on new oak). The result is a refined wine with tremendous complexity. The nose displays aromas of citrus, apricot and white peach, while the palate shows spicy oak nuances and a wave of minerality.
Item Code: ITM4687