Pinot Grigio’s spiritual home is Europe. France’s Alsace region (where it is known as Pinot Gris) produces delicious textured wines and in Italy it is a true superstar. Italian Pinot Grigios tend to be light-bodied and lean wines with great acidity and crisp citrus fruit flavours. It is an increasingly popular variety in Australia; here, whether it is labelled Gris or Grigio is often an indicator of style.
Freshly cut pear, lemon, white florals and ginger on the nose. On the palate fresh mouth-filling fruit flavours of pear, green apple and spice supported by a bright acidity. A refreshing and enjoyable wine.
Item Code: ITM19588
Honeyed pear notes interwoven with a herbal complexity and hints of floral blossom. The palate is bright and vibrant with fresh green apple acidity and a wonderfully crisp finish. Highly Recommended.
Item Code: ITM22297
Fresh pear, marzipan, spice and floral notes on the nose, which lead to a wonderfully balanced palate of fleshy fruit and clean acidity. A long finish, married with a touch of leesy complexity.
Item Code: ITM18215
"What a terrific pinot gris with its pale copper hue, crunchy fresh, and poached, pears flecked with powdered ginger, vanilla and cardamom. Loads of creamy texture and lemon curd but sprightly acidity keeps it buoyant given the complexity and depth of flavour." Halliday Wine Companion
Item Code: ITM22296
A richer, riper style of Gris, with spiced pear and oak notes on the nose, and a subtle lactic character. The palate is rich and textural, with a lovely creamy mouthfeel and hints of apricot biscotti. The finish is long and elegant. Definitely a food wine. Highly Recommended.
Item Code: ITM22929